GUATAMALA COBAN COFFEE
This Guatemala Coban Coffee is full-bodied and rich, boasting dark chocolate and tazlenut flavours, plus subtle notes of dark fruit. Perfect for those who love bold blends! Roast profile: Dark Altitude: 1400Harvest: November - March Process: Washed Variety: Bourbon, Typica Recommended brew method:Guatemala Coban coffee is best brewed through a filter or cafetière. We recommend 18-23g...
Real time Visitor right now